Lady in Blue

This is a variation of the Pink Lady, for when you’re feeling blue. Here’s our InstaFoam take on this recipe from Liquor Magazine.

  • 1.5 oz Beefeater gin
  • .75 oz Lemon juice
  • .5 oz Simple syrup
  • 2 to 3 drops Orange flower water
  • .25 oz Crème de violette
  • 2 drops InstaFoam
  • Blue curaçao
Add all ingredients except for the blue curaçao to a shaker. Add ice and shake vigorously or blend with an immersion blender, then double strain into a glass.

Pour a slip of blue curaçao down the side of the glass so that it layers on the bottom.
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